FSMA Compliance Tips from the Life Sciences Industry

With the Food Safety Modernization Act (FSMA) looming, food and beverage companies face some of the most sweeping safety regulations since Congress passed the Federal Food, Drug and Cosmetic Act of 1938. For many, FSMA compliance can seem daunting. But there’s a lot to learn from the life science industry, where tight regulations have been in place for years. Learn about the similarities in an article by Scott Grzesiak and Charles Manno at Food Quality and Safety magazine. 

Read the article at Food Quality and Safety’s website.